(A sweet toast for breakfast)
Preparation time—5 minutes Cooking time—10-12 minutes
Serving—4 Category—breakfast preparation
- Milk- 2/3 cup
- Vanilla essence(optional)-a few drops
- Cinnamon powder-½ tsp
- Bread slices-8
1-Whisk together cinnamon, sugar, milk, vanilla essence and eggs.
2-Melt butter in a non-stick frying pan over medium heat. Dip bread in egg mixture and fry slices until golden brown then flip to cook other side.