[Sweet prepared with grated bottle gourd and milk for vrat]
Preparation time—20minutes Cooking time—30minutes
Serving—4 Category—sweet [vrat food]
- Full cream milk 1 liter
- Lauki 500gms
- Ghee 2tbs
- Sugar ½ cup
- Mixed dry nuts, sliced 2tbs
- Cardamom [green] powder 1tsp
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1-Peel the bottle gourd, remove the seeds and grate it and keep aside.
2-Boil the milk in heavy bottom pan.
3-Heat ghee in a sauce pan, add lauki and sauté for 6-7minutes till it becomes little tender and moisture almost evaporated.
4-Add lauki and dry nuts to the boiling milk and let it cook till it becomes semi-thick, stir occasionally.
5-Add sugar and continue cooking for another 4-5 minutes.
6-Stir in cardamom powder, remove from the fire and serve.